The magazine is published quarterly. It is one of the industry's leading sources of news and information about the European savoury snacks and peanut markets and is one of the Association's prime vehicles of communication with its members and the international snack food industry.

Free to members, and available to non-members on subscription, The Snacks Magazine provides the latest news on products, issues and companies, and contains in-depth features and articles of subjects of key interest to the industry.

The magazine is regarded as a serious avenue for advertising latest equipment, products, services and supplies to the industry not only in Europe, but internationally.